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Valpolicella – Italy

The Azienda Agricola Ca’la Bionda is situated in the commune of Marano di Valpolicella, in the heart of the historically “classic” zone of the Valpolicella. The vineyard area extends over 29 hectares of hillside land at an altitude which ranges between 150 and 300 meters above sea level and with an eastern exposure.

The winery, recently renovated and restructured, was founded in 1902 by Pietro Castellani who was both a passionate and dedicated grape grower and wine-maker.

The Castellani family, currently in its fourth generation, continues with the same commitment and passion the work began by Pietro more than one hundred years ago. All phases of the wine-making process, cultivation of the highest quality grapes, grape harvest, vinification, ageing and marketing are carried out directly by the family. Particular attention and care are given to the delicate process of grape drying or “appassimento” that is essential for the making of Recioto and Amarone, the region’s greatest and most noble wines.

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類型產區名稱年份評分
比昂達酒莊瓦波利切拉經典 DOC *Organic比昂達酒莊瓦波利切拉經典 DOC *Organic-
比昂達酒莊瓦波利切拉里帕索高級經典 '卡斯特羅' DOC *Organic比昂達酒莊瓦波利切拉里帕索高級經典 '卡斯特羅' DOC *Organic-
比昂達酒莊瓦波利切拉高級經典 '卡薩爾韋格里' DOC *Organic比昂達酒莊瓦波利切拉高級經典 '卡薩爾韋格里' DOC *Organic-
比昂達酒莊馬羅內高級經典 DOCG比昂達酒莊馬羅內高級經典 DOCG-