Started 12 May 2017 in France, Food 292

CANNED FOOD

Clos Saint Sozy is located in the heart of the “Parc Naturel Regional des Causses du Quercy” in the Lot, near Rocamadour. Clos Saint Sozy adheres to a strict environmentally-friendly policy (officially certified norm ISO 14001). It celebrates this year 30 years of know-how in the preparation of duck and goose foies gras. Products are guaranteed of origin from South West France (STSO) and have won many prizes: 25 medals at the Concours Agricole de Paris.

Distributed exclusively by FICO in Hong Kong.

Type	Region	Name
FOIE GRAS	CAUSSES DU QUERCY	Whole Goose Foie Gras 130g - Foie Gras d’Oie Entier
FOIE GRAS	CAUSSES DU QUERCY	Bloc of Goose Liver 100g - Bloc de Foie Gras d’Oie
FOIE GRAS	CAUSSES DU QUERCY	Bloc of Duck Liver 200g - Bloc de Foie Gras de Canard
SOUTH-WEST FOOD	CAUSSES DU QUERCY	Duck Rillettes 180g - Rillettes de Canard
SOUTH-WEST FOOD	CAUSSES DU QUERCY	Duck Confit from South West 4 legs 1240g - Confit de Canard
FOIE GRAS	CAUSSES DU QUERCY	Bloc of Goose Liver 200g - Bloc de Foie Gras d’Oie
FOIE GRAS	CAUSSES DU QUERCY	Duck Foie Gras with Truffes 130g - Foie Gras de Canard Entier Truffe
TARTINADE	CAUSSES DU QUERCY	Tartinade with Mushroom 140g - Tartinade aux Cepes
TARTINADE	CAUSSES DU QUERCY	Tartinade with Sauternes 140g - Tartinade aux Sauternes

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