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MAS AMIEL 葡萄酒品鑑晚宴
Savour an exquisite Mas Amiel wine dinner pairing experience with fine dining Petrus’ French cuisine.
Our guest of honour winemaker Mr Nicolas Raffy will take you through the beautiful appelations of Roussillon, with a vertical tasting of world-famous fortified wine AOC ‘Maury’.
Back vintages of Maury 1989 and 1969 will be sent especially for this dinner, including a Jeroboam of the great 1974 vintage from Mas Amiel’s confidential Wine Library.
When Wednesday 28 March
Where Petrus Restaurant – Island Shangri-la Hotel
Guest Mr Nicolas Raffy, winemaker of Mas Amiel
Price $1,980 per person + 10% service charge
RSVP Please note that places are limited and will be allocated on a first come first served basis.