l'Hortus

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    Bergerie de l’Hortus Blanc

    Acacia, white peach, mille grains, raw almond and herbs in the nose lead to an exceptionally refined, soothingly-textured palate and a sense of delicacy and lift one would ordinarily not expect from a languedoc white. The finish here adds floral refinement and nut oil richness – understated yet lingering.

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    Bergerie de l’Hortus rose

    A lovely pale salmon color, this rose is a blend of Syrah, Grenache, and Mourvedre. Strawberries, red berries, and a hint of spiciness in the finish. It is crisp, dry, and refreshing.

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