Alter Ego de Palmer
Crisp acidity and a medium to high level of fine tannins. Very juicy and fresh. Long finish.
Margaux
Showing all 13 results
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Blason d’Issan
Read moreThe 2011 Blason d’Issan possesses dusty, earthy notes along with medium body, pleasant fruit and a simple, one-dimensional personality.
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Blason d’Issan
Read moreIt reveals notes of violets, blue & black fruits, a striking minerality, excellent purity, texture & length, a medium to full-bodied mouthfeel & noticeable but sweet, well-integrated tannins.
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Brio de Cantenac
Read moreA rather firmly structured, masculine style of wine in 2012, with a dense, opaque ruby/purple color. The wine reveals a certain angularity, with hard tannin, but medium body and excellent purity.
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Chateau Cantenac Brown 3CC
Read moreThe dark, ruggedly built, rustic, exhibits an impressively saturated color along with aromas of charcoal smoke and black fruits. Aggressive, astringent tannins and noticeable acidity are found in this charmless, full-throttle, monolithic Margaux.
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Chateau d’Issan 3CC
Read moreIt has an inky purple color and a stunning nose of spring flowers, blueberry and blackberry fruit as well as touches of incense and graphite. Medium to full-bodied and stunningly concentrated, this 2012 is a great success in the vintage, one of the superstars.
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Chateau Marquis de Terme 4CC
Read moreA ripe, woodsy wine with plenty of forest floor, black currant, cherry and dusty, loamy soil notes, this wine is showing quite well, with medium to full-bodied, silky tannins and a long finish.
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La Sirene de Giscours
Read moreThe palate is medium-bodied with fine tannin. This is not a complex Giscours, more conservative and a little austere. Yet you have to commend the freshness and the finesse towards the finish, as it delivers delicate tarry notes on the aftertaste.
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La Sirene de Giscours (1.5L)
Read moreThe palate is medium-bodied with fine tannin. This is not a complex Giscours, more conservative and a little austere. Yet you have to commend the freshness and the finesse towards the finish, as it delivers delicate tarry notes on the aftertaste.
