Cheese Platter

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    Seasonable Cheese Platter from Herve Mons (Extra Large)

    Jul-Aug-Sep 2020~ Selection of 10 cheeses:
    Sainte-Maure, 250g x 1pc, Goat (soft with ashed rind) – Centre
    Bonde du Poitou, 180g x 1pc, Goat (soft) – Deux-Sèvres
    Barriquet, 400g x 1pc, Goat (semi-hard) – Loire
    Castillon, 200g x 3pcs, Sheep (soft) – Provence Alpes Cote d’Azur
    Gabietou, 500g x 1pc, Cow & Sheep (semi-hard) – Pyrénées Atlantiques
    Brillat-Savarin, 500g x 1pc, Cow (soft) – Bourgogne
    Livarot, 500g x 1pc, Cow (soft with washed rind) – Normandie
    Cantal Salers Milk, 500g x 1pc, Cow (semi-hard) – Auvergne
    Comté 18 months, 500g x 1pc, Cow (hard) – Franche-Comté
    Fourme de Montbrison, 500g x 1pc, Cow (blue) – Auvergne

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    Seasonable Cheese Platter from Herve Mons (Large)

    Jul-Aug-Sep 2020 ~ Selection of 8 cheeses:
    Montesquieu, 150g x 1pc, Goat (soft with ashed rind) – Occitanie
    Goat Bethmale, 300g x 1pc, Goat (semi-hard) – Occitanie
    Langres, 200g x 1pc, Cow (soft with washed rind) – Grand Est
    Délice de Saint-Cyr, 180g x 1pc, Cow (soft) – Bourgogne
    Small Reblochon, 240g x 1pc, Cow (semi-hard with washed rind) – Savoie
    Brie de Normandie, 250g x 1pc, Cow (soft) – Normandie
    Abondance, 350g x 1pc, Cow (hard) – Savoie
    1924, 350g x 1pc, Cow & Sheep (blue) – Auvergne

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    Seasonable Cheese Platter from Herve Mons (Small)

    Jul-Aug-Sep 2020 ~ Selection of 5 cheeses:
    Petit Blaja, 160g x 1pc, Goat (soft) – Occitanie
    Lingot Saint-Nicolas, 80g x 1pc, Sheep (soft) – Occitanie
    Saint-Nectaire, 250g x 1pc, Cow (semi-soft) – Auvergne
    Grand Cru de la Bathie, 200g x 1pc, Cow (hard) – Savoie
    Bleu d’Auvergne, 300g x 1pc, Cow (blue) – Auvergne

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