Black Cherry Jam – Cerise Noire
Black Cherry preserve.
To enjoy with: “Pyrénées” montain Sheep Milk Cheese and other ripend Sheep’s Milk Cheese.
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Black Cherry preserve.
To enjoy with: “Pyrénées” montain Sheep Milk Cheese and other ripend Sheep’s Milk Cheese.
Blueberry with 5 Peppercorns mix preserve.
To enjoy with: Comté, Beaufort, Gruyère and Tomme Cheese from Savoie.
Dimensions: 120x290x10mm / 4.72” x 11.42” x 0.39”
Material: Oiled Beech wood
For semi hard and hard cheese
Dimensions: 80x20x290 mm / 3.15” x 0.79” x 11.02”
Material: Plastic / Stainless steel
For semi hard and hard cheese
Dimensions: 240x40x15 mm / 9.45” x 1.57” x 0.59”
Material: ABS / Stainless steel
For soft cheese
Dimensions: 240x40x15 mm / 9.45” x 1.57” x 0.59”
Material: ABS / Stainless steel
Dimensions: Ø235x30mm / 9.25″ diameter x 1.18″ H
Contents: Board / Curling knife / Pin / Instruction pad
Fig & Honey preserve.
To enjoy with: every Goat Cheese from fresh to ripened, Brocciù and Ricotta.
The artisanal production of natural French yogurt.
Milk is collected every day from the selected organic producers only. Organic jam, no milk powder, no preservative. Only the best.
Naturbelassene slate with MonS logo.
Size M: 22×14.5cm, Size L: 30x22cm
The artisanal production of natural French yogurt.
Milk is collected every day from the selected organic producers only. No milk powder, no preservative. Only the best.
Quince Thyme & Rosemary preserve.
To enjoy with: Roquefort and other Blue Cheese.
Jan-Feb-Mar 2021~ Selection of 8 cheeses:
Morbier AOP, 550g x 1pc, Cow (semi-hard) – Doubs
Pérail, 450g x 3pcs, Sheep (soft with bloomy rind) – Aveyron
Soumaintrain IGP, 400g x 1pc, Cow (soft with washed rind) – Cote d’Or
Comté AOP +14 monts, 550g x 1pc, Cow (semi-hard) – Jura
Auzanne Cendrée, 400g x 2pcs, Goat (soft with bloomy rind) – Indre
Fourme d’Ambert AOP, 550g x 1pc, Cow (blue) – Loire
Brie de Normandie, 500g x half pc, Cow ((soft with bloomy rind) – Normandie
Tomme Tressée, 600g x 1pc, Goat (semi-hard) – Loire
Jan-Feb-Mar 2021 ~ Selection of 6 cheeses:
Selles sur Couffy, 300g x 2pc, Sheep (soft with bloomy rind) – Loir et Cher
Beaufort AOP, 250g x 1pc, Cow (semi-hard) – Savoie
Coulommiers, 500g x 1pc, Cow (soft with bloomy rind) – Meuse
Le Barriquet, 400g x 1pc, Goat (semi-hard) – Loire
Fourme de Montbrison AOP, 300g x 1pc, Cow (blue) – Loire
Gabietou, 300g x 1pc, Cow/Sheep (semi-hard) – Pyrénées Atlantiques
Jan-Feb-Mar 2021 ~ Selection of 5 cheeses:
Crottin de Chavignol AOP, 160g x 2pc, Goat (soft with a bloomy rind) – Nièvre
Langres AOP, 200g x 1pc, Cow (soft with a washed rind) – Haute-Marne
Gruyère des Grottes AOP, 200g x 1pc, Cow (Semi-hard) – Switzerland
Tomme de Savoie IGP, 250g x 1pc, Cow (Semi-hard) – Savoie
1924, 200g x 1pc, Cow/Sheep (blue) – Auvergne