350° de Bellevue GC (by Angelus)
It is a silky and vibrant wine with a fresh and fruity nose. On the palate, this wine is supple. A large structure, sophisticated tannins that bring a melting edge to the final.
Red
Showing 1–15 of 258 results
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Barons de Rothschild Saga
Read moreFull-bodied attack, evolving dense, silky tannins, with a long finish that is both spicy and fresh.
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Bodega Sentif Vispius DO Somontano
Read moreBrimming over with elegant black and red berry fragrances, fruity, silky and fresh in mouth where it harmoniously combines volume, softness, body, silkiness and refinement.
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Bourgogne Hautes Cotes de Nuits Les Dames de Vergy
Read moreNice ruby/purple robe with aromas of small red fruits. Elegant, delicious, pleasurable, with soft tannins. This wine is easy to drinking now and can be kept for 5 years.
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Brio de Cantenac
Read moreA rather firmly structured, masculine style of wine in 2012, with a dense, opaque ruby/purple color. The wine reveals a certain angularity, with hard tannin, but medium body and excellent purity.
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New
Ca’ La Bionda Amarone Classico Superiore DOCG
Read moreA great concentration of aromas assails the nose with strong notes of liquor cherries and candied fruits, the palate is long and rich with the same ripe fruits and a hint of almonds prevailing.
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New
Ca’ La Bionda Valpolicella Classico DOC *Organic
Read moreThe wine opens with a nose of fresh red fruits and floral notes that recall violets. Elegant and light, this wine is all about freshness and easy drinking, a wine to drink everyday in good company and with a wide variety of Italian style foods from pasta to roast meats.
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New
Ca’ La Bionda Valpolicella Classico Superiore ‘CasalVegri’ DOC *Organic
Read moreThis is a wine of great concentration: the nose is brimming with sour cherries and small forest fruits. The same fruits continue on the palate which reveals a generous body, a smooth and silky mouth feel and a long finish. This wine is an ideal accompaniment to roast meats and pan fried steak.
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New
Ca’ La Bionda Valpolicella Ripasso Classico Superiore ‘Malavoglia’ DOC *Organic
Read more“Ripasso” is an age old technique which involves re-fermenting Valpolicella wine on the pressed skins of Amarone. This technique reflects the traditional peasant values of “no waste” – in this case the pressings, with their rich colour, plentiful aroma and unfermented sugars, obtained from the making of both Recioto and Amarone, are re-used to create […]
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Chambolle-Musigny Clos du Village
Read moreVery nice ruby/purple colored wine with lovely aromas reminiscent of violets and perfumed red cherries. Elegant, beautifully concentrated, silk-textured, this wine may be kept for 10 years.
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Chambolle-Musigny Clos du Village
Read moreVery nice ruby/purple colored wine with lovely aromas reminiscent of violets and perfumed red cherries. Elegant, beautifully concentrated, silk-textured, this wine may be kept for 10 years.
